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Ingredients
Ingredients
Shallots, Raw Rice, Asafoetida, Dry Red Chilly, Salt.
How its made
How its made
Traditional method of making Vathal
Health Benefits
Health Benefits
Packed with nutrients. Benefits heart health. Loaded with anti oxidants. Cancer fighting compounds. Boosts bone density.
How to Use
How to Use
Deep fry the vathal in oil & eat while its crispy. Best side-dish for any rice items. Shallot & rice is prepared in form of vathal / vadagam to enjoy the taste without compromising Health.
Storage Instruction
Storage Instruction
Store in cool dry place / airtight container without moisture content
Shelf life
Shelf life
Best Before 8 Months from Packing
Reviews (2)
2 reviews for Shallot (onion) Vathal / Vadagam 350g
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Prasanna Venkat –
Quality Product
Nithya karthika –
Authentic product & tasty side dish