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Poosanikkai (Ash gourd sun dried) Kuzhambhu Vathal | Vadagam | பூசணிக்காய் குழம்பு வடகம் 100g
₹95.00
🔥 3 Sold
When all snacks comes with artificial colours, unhealthy salts, unneccesary unhealthy compunds, find the best choice of traditional vathal items for your family.
Easy to prepare, fresh & crunchy ingredient for authentic gravy like Karakulambhu & Pulikuzhambhu.
Description
Description
Traditional south indian Gravy ingredient prepared with granny recipe.
Ingredients – Venpoosanikkai (Ash gourd), Urad dhal (Black gram), Red chilly & Edible Salt
How to cook –
- Fry the poosanikkai (ash gourd) vathal in oil untill crispy and set aside
- Add these fried vathals to any Gravy, Karakulambhu, Pulikulambhu or Vathakulambhu and serve Hot with rice
- Enjoy the Traditional authentic taste of the south indian flavours