Ragi Vermicelli 1kg

Ingredients

Ragi, Wheat flour (for binding purposes)

Benefits

High Protein, Natural Weight Loss Agent, Prevents your Skin from Ageing, Ragi is Good for your Hair, Ragi has loads of Calcium, Increases Production of Mothers Milk, Ragi prevents Colon Cancer. Ragi comprises a vast array of key nutrients like vitamin C, vitamin E, B-complex vitamins, iron, calcium, antioxidants, proteins, fibers, sufficient calories and useful unsaturated fats.

How to Use

Method 1 – Dissolve 1 tsp of salt in 1/4 cup water and sprinkle over desired quantity of Ammi samayal vermicelli & wet it well. Steam the wet vermicelli in idly pan for 7 min. on other side heat little oil in kadai/pan splutter mustard seeds first. Add chopped green chilly, chopped onion, curry leaf and saute well for 5 min in low heat. once its cooked add the steamed vermicelli and mix well for 2 min. serve hot with chutney (adding veggies is your choice)

Method 2 – Heat little oil in kadai/pan, splutter mustard seeds first. add chopped green chilly, chopped onion, curry leaf and saute well for 5 min in low heat. Once its cooked add Ammi samayal vermicelli and sprinkle salt water on it. Dissolve 1 tsp salt in 230ml water and sprinkle over vermicelli and mix well and close the lid. cook in low heat for 7 min and serve HOT with chutney

Storage Instruction

Store in cool dry place without moisture content

Shelf life

Best before 6 months from the date of packaging