Homemade Sambar / Kulambhu powder 500g

(2 customer reviews)


Best Before 6 Months from Packing



Cumin Seeds, Coriander Seeds, Black pepper, Dry Red Chillies, Asofoetida, Turmeric Powder, Fenugreek, Tur Dal.

How to Use

How to Use

Ammi Samayal Sambar Powder can be used for multiple purpose-preparing sambar, Karakuzhambu (spicy gravy) Poriyal (Veg Palya) and other South Indian Authentic dishes.

Storage Instruction

Storage Instruction

Pls store in airtight / moisture free container once the packet is opened

Reviews (2)

2 reviews for Homemade Sambar / Kulambhu powder 500g

  1. Srilavanya (verified owner)

    nice product

  2. Shri Sabari

    Nice aromatic cooking with Ammi products

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