Sesame idly podi (எள்ளு இட்லி பொடி ) 200g
Urad Dal, Channa Dal, Dry Red chilly, Black Sesame seeds, Curry leaves, Fenugreek seeds, Salt
HOW TO USE
1. Taste this delicious podi directly with sesame oil / ghee for idly/dosa 2. this podi can also be mixed with hot white rice with sesame oil / ghee to have a simple tasty meal 3. Sprinkle on your favourite food to get a new dimension of taste
Store in cool dry place. close the cap tightly to maintain freshness and crispiness of product. No need to refrigerate.