Natural Sprouted Ragi flour
Inhouse product
Reviews & Ratings
-
Sarika N
12-09-2023Makes soft rotis and tasty kanji.
-
Mary Shaun
28-05-2023Good aroma and clean texture.
-
Ramzan Begum
29-04-2023Easy to cook and digest.
Natural Sprouted Ragi Flour is a premium sprouted ragi flour made from carefully selected finger millet that is traditionally soaked, sprouted, sun-dried, and stone-ground. This wholesome ragi flour is naturally rich in calcium, iron, and dietary fiber, making it a trusted choice for daily nutrition.
Sprouting enhances nutrient absorption and digestibility, making this sprouted ragi flour for babies (age-appropriate preparation advised) and adults alike. Known as a nourishing ragi health flour, it supports bone strength, sustained energy, and gut health. It is widely used as sprouted ragi flour for weight gain, healthy porridge, malt, dosa, and traditional recipes.
Prepared without shortcuts, this chemical free ragi flour contains no preservatives, no additives, and no artificial colours. Ideal for customers looking to buy sprouted ragi flour online, this natural ragi flour delivers purity, freshness, and authentic taste straight from traditional processing.
