DIY - Banana milkshake with Country sugar

Ingredients

• Ammi Samayal Country sugar
• Ripe Bananas
• Chilled milk

Mix all ingredients and blend enough to form a milkshake consistency and Enjoy the Healthy drink...

DIY - Paanagam with Country sugar

Paanagam is a tasty and healthy south Indian drink made with jaggery/country sugar, pepper corns and lemon juice.

Ingredients

• 3 cups water (cold)
• 3/4 cup Ammi Samayal country sugar
• 10 peppercorns (black) crushed
• 1/2 tsp cardamom powder
• 1/4 tsp dry ginger powder (sukku, sonth)
• Few lemon drops

Mix all ingredients and Enjoy the healthy drink...

DIY - Dry ginger coffee with Country sugar

Ingredients

• Ammi samayal country sugar
• Dry ginger powder
• Black pepper powder
• Coriander seeds powder
• Cardamoms crushed

Boil the ingredients for 3 min in water and finally add country sugar as per taste and Enjoy the healthy drink...

Country Sugar Vs White Sugar

• White sugar is processed and bleached to get its white colour
• White sugar has only calories which increases the risk in health
• White sugar has a good shelf life which is mainly because of the processing and preservations added during its processing
• White sugar has lot of health risk factors due to its enormous chemical additions during its processing in factories

Country Sugar Vs Country Sugar

• Country sugar is made in its Natural way since ages and no processing happening to maintain its shelf life beyond its nature
• Country sugar is good to use for all age groups and for all types of dishes as it goes well
• Multiple options to choose to cook with country sugar and its especially very tasty than any form of sugar

Country Sugar Manufacturing

• Suitable Sugarcanes are cleaned and extracted for its juice by crushing
• Extracted juice is boiled and filtered from impurities
• Boiled juice is crystalized by drying in large trays in shady places
• Completely dried country sugar is checked again and packed hygienically
• Chemical-free, Preservation-free, Bleaching-free, additives-free
• 100% Natural form of sugar made in traditional method